Environmental Chef Services
February 2010 Organic Center Newsletter
Thursday, Feb 04, 2010


Key Discovery Strengthens Linkage Between Pesticide Use and Colony Collapse Disorder
Scientists around the world have been trying to identify the risk factors driving honeybee Colony Collapse Disorder (CCD). There is near-universal agreement that the problem remains severe; many factors can trigger CCD, and of these, several appear to depend on a weakened...
Ani Phyo's
866-999-1327

Ani Phyo's the author of "Ani's Raw Food Desserts" and "Ani's Raw Food Kitchen," awarded "Best Vegetarian Cookbook USA 2007". Her next book, "Ani's Raw Food Essentials" will be available April 1, 2010. Ani has received 4 Best of Raw 2008 Awards for Best Chef, Favorite Cookbook, Sexiest Raw Vegan Woman, and Favorite Educator.
Ani is the host of "Ani's Raw Food Kitchen Show", the award winning #1 uncooking show on 'YouTube'. Ani has been seen on the Travel Channel's Bizarre Foods, Channel 7 ABC, and has been featured in numerous magazines including Food & Wine, Alternative Medicine, Oxygen, VegNews, and Get Fresh.
Additionally, Ani has developed living food vegan menus for Carnival Cruise Lines, Adidas headquarters, STOMP, and Whole Foods Markets, to name a few. Adidas fitness center depends on Ani Phyo to consult their athletes on how to 'fuel up' with raw nutrition for optimal performance. Her charity work includes teaching and speaking at events to help raise money and awareness for organizations like In Defense of Animals, Animal Acres, and organizing cooking play shops for children ages 5-16.
Ani is currently working on her next book and shows for TV, DVD, and Web. To watch Ani's videos, for free recipes, and to keep track of her latest projects, visit her at:www.AniPhyo.com.
Testimonials
"Julie serves her clients with grace and excellence. Her cooking is superb, varied, and expertly tailored to each guest's culinary requirements. Her professionalism and reliability are second to none. Everything she touches turns to gold."
Richard Friedman
Richard Friedman
Featured Brands
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Lundberg Family Farms
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Random Recipes
Apple Cider Brine for Turkey
Apple Cider Brine For Turkey
Ingredients
- 1 Gallon Cold Water
- 1 Gallon Apple Cider
- 1 Cup Kosher Salt
- 1 cup Brown Sugar
- 6 sprigs Fresh Thyme
- 6 sprigs Rosemary
- 1 lemon cut in half
- 1 orange cut in half
- 4 Bay Leaves
- 1/4 cup Peppercorns
Preparation
To make the brining solution, dissolve the salt and sugar in 1 gallons of cold water in a non-reactive container (such as a clean bucket or large stockpot, or a clean, heavy-duty, plastic garbage bag.) Add the Apple cider, oranges,
Featured Chef
Kyle McLernon
970-379-4138
Executive Chef Kyle McLernon offers his talents while cooking and skiing are two of his favorites that makes Aspen, Colorado the perfect location for him to excel at both. Chef McLernon boast many years in the private chef biz in the Aspen area.
He looks forward to dazzling you with his many creations whether your visit is extended or a short stay. You may contact him at the following address to...